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| Dienstag | Geschlossen |
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Seasonal salad topped with fresh fruits
Side salad
Garden fresh salad topped with smoked salmon and trout, served with apple potatoe paddies & horseradish dressing
Gluten, FischSalad made from sausages typically produced in Regensburg
GlutenSalad made from sausages with cheese
Gluten, LaktoseOx muzzle salad with onions and roasted potatoes
GlutenCold roast meat with horseradish and bread
GlutenFillet of young herring “housewife style” with slices of apple, onions and diced pickles in a light creamy sauce, served with boiled buttered potatoes
Gluten, Laktose, Fisch“Old Bavarian” bread soup, with bits of fried bread and onions
GlutenConsomme with a liver dumpling, topped with chives
Gluten, EierPotatoe soup “munich style”
Original Munich white sausages with sweet mustard
Gluten3 pieces with fresh prezel
GlutenBavarian meat loaf with prezel and mustard
GlutenNürnberger sausages with sauerkraut and bread
GlutenFried Milzwurst (slices of savoury sausage made from calf's milt and sweetbreads) with potato – cucumber salad
Gluten“Wiener Schnitzel” veal escalope, covered with bread crumbles, pan fried in butter, served with roasted potatoes and cranberry jam
Gluten, Laktose“Dürnbräu stories”, medallions of pork served with hearty cooked sauce of bacon, onions, herbs, garlic and fresh mushrooms, topped with stripes of roasted dark bread and a small side salad
GlutenRump steak, pan fried, topped with fresh homemade fried onions, served with roasted potatoes and a small side salad
GlutenTender cooked “beef steer” served in a hearty broth with stripes of cooked vegetables and boiled potatoes
Delicate cooked “beef steer” in a tangy creamy horseradish sauce, served with boiled potatoes and a small side salad
Gluten, LaktoseHalf crispy knuckle of pork, directly out of the oven served with sauerkraut and potato dumplings
GlutenOven fresh pork roast served with crackle on dark beer gravy with potato and bread dumpling and white cabbage salad
Gluten, LaktosePot Roast “Munich style”, sweet-sour marinated cooked beef, served with bread dumplings and warm red cabbage
GlutenRoasted duck, straight out of the oven, served with red cabbage and potato dumplings
Gluten“Calf's head”, meat from the calf's head, pan fried in bread crumbles, served with sauce tartar and potato-cucumber salad
Gluten“Savoury sausage” calf's milt and sweetbreads, pan fried in parsley bread crumbles served with potato-cucumber salad
Gluten“Calf's lung” stripes of lung cooked in a zesty sauce made of vinegar, onions, pickles, served with a bread dumpling
GlutenFresh mushrooms served in a creamy sauce with herbs and bread dumpling
Gluten, LaktoseStrudel filled with vegetable, topped with a creamy sauce with herbs and parmesan cheese
Gluten, Laktose„Sour“ bread dumplings with onions and Regensburger sausage and a small leaf salad
GlutenObazda, cream cheese garnished with onion rings
LaktoseSpätzle “Allgäuer style” mini dumplings covered with a creamy cheese sauce and roasted onions served with a small side salad
Gluten, Laktose“Austrian style”- Warm specialty, directly out of oven, big special pancake, dough, added with almonds and raisins served in twitched bits in a pan, with stewed apples
Gluten, Laktose, Nüsse, Eier“Bavarian style”- Bavarian version of “Kaiserschmarrn” directly out of oven served in twitched bits in a pan, with stewed plums
Gluten, Laktose, Eier“Applestrudel”, straight out of the oven, served on a creamy hot vanilla sauce
Gluten, LaktoseBavarian crème with vanille and fruit sauce
LaktosePancake filled with ice cream, served with chocolate sauce and whipped cream
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