Franziskaner Stüberl

Homemade goulash soup with bread

Clear homemade beef soup with filled pasta squares

Small mixed salad

Small green salad

Small coleslaw salad

Bread basket

Cabbage doughnuts with bacon and roasted onions

Allgäuer tradtionell pasta squares baked with bacon, cheese and mixed salad

Two Munich veal sausages served with a pretzel (served until 2 PM)

Pork sausage on a bed of sauerkraut served with farmer’s potatoes

Whole knuckle of pork with potato dumpling and sauerkraut

Franziskaner Pan: whole filleted knuckle of pork with farmer’s potatoes

Bavarian platter: pork sausage, veal sausage, roast pork, meat loaf on a bed of sauerkraut with potato dumpling and farmer potatos

Roast pork with red cabbage and potato dumpling

Roast pork in cream sauce with fresh mushrooms and Bavarian noodles

Half bavarian duck with red cabbage and potato dumpling

Fried meatloaf with egg and french fries

Pork cutlet „Vienna Style“ with french fries

Sliced pork with spaetzle

Schnitzel of pork, stuffed with cheese and bacon, french fries

Stripes from pork cutlet „Viennese style“ with mixed salad

Sirloin of beef with fried onions and traditional bavarian noodles

Sliced turkey wirh fresh mushrooms and Bavarien noodles

Turkey cutlet „Vienna Style“ and french fries

Fitness salad with turkey stripes and baguette

Omelet with mixed salad

Omelet with cheese and mixed salad

Traditional bavarian noodles with melted cheese and roasted onions

Cabbage doughnuts with mixed salad

King prawns fried in white wine with large mixed salad and baguette

Tiroler apple strudel with vanilla ice cream and whipped cream

Apple fritters with cinnamon sugar and vanilla ice cream and whipped cream

Traditional Austrian dessert - shredded, fluffy pancake served with apple sauce

Chocolate soufflé with vanilla ice cream and whipped cream