| Montag | Geschlossen |
| Dienstag | Geschlossen |
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| Donnerstag | Geschlossen |
| Freitag | Geschlossen |
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| Sonntag | Geschlossen |
Mixed starters from 4 people - fish, meat and vegetarian
FischBurratina cheese with artichokes
LaktoseKalbsrücken mit Thunfischsauce Saddle veal with tuna sauce
FischBeef Carpaccio with rocket and Parmesan
LaktosePiedmont Tartar of Fasson
Vitello tonnato with Tuna Tarta
FischSashimi: Premium Salma Salmon Loins - Tuna Fennel Orange Salad
FischGrilled Octopus - Scallops - Prawns - Guanciale - Green herbs sauce
Krebstiere, WeichtiereWild herb salad with goat cheese and fig mustard v
LaktoseSpaghetti garlic chili oil with Scallops
Gluten, KrebstiereRisotto ´´Ferrucci´´with Martini Orange wild Prawns
KrebstiereRavioli filled with Ricotta-Spinach in Butter-Sage-Sauce
Gluten, Laktose, EierPaccheri di Gragnano Mare e Monti with seafood-Chickpeas and porcini mushrooms
Gluten, Krebstiere, WeichtiereFettuccine with fresh Tuna (rosa) and Ginger
Gluten, FischWholegrain Peene BIO with rocket Pesto
Gluten, NüssePiedmont Agnolotti (dimplings ) in Butter-Parmesan
Gluten, Laktose, EierMalloreddus - tuna balls ragout - Sardinian gnocchi - cocktail tomatoes - Lemon
Gluten, FischAnchovy fillet Cantabrico - artichokes - capers - lemon - smoked Japanese bonito tuna flakes
Gluten, FischChitarrini - minced meatball - tomato sauce - Parmesan
Gluten, LaktosePaccheri di Gragnano alla Norma - aubergine - ricotta cheese - tomato sauce v
Gluten, LaktoseSashimi tuna steak - Belém pepper crust - Tropea onions - ginger rosemary potatoes - mediterranean vegetables
FischWild sea bass fillet - marinated summer vegetables Avocado - zucchini - cucumber - pine nuts - chili - lemon - rosemary potatoes
Nüsse, FischVeal chops on the bone - Artichokes - ´Nduja (Calabrese hot salami) Rosemary Potatoes
4-course fish/meat menu incl. wine accompaniment per person (from 2 people) starter - pasta - main course - dessert
FischFrom 8 people only menu per person Appetizer - main course - dessert
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